Menu

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Breakfast

Start your day off the right way. Porridge, poached and scrambled eggs, omelettes and breakfast Huffkins with egg and bacon are all on offer cooked to order.

Sausage Puffkin

Lunches

Salad, homemade soup and Quiche of the day, Sausage Puffkins, ploughman’s lunches and the Chef’s weekly hot specials are all available, created and prepared on the premises using local produce and raw ingredients. We pride ourself on preparing all our food from scratch using as many locally sourced ingredients as possible. Side garnishes such as chutney, coleslaw and potato salad are all homemade by our head chef.

Afternoon Tea

We offer Afternoon Tea accompanied with all the trimmings and a selection of 30 different teas as well as Cream Tea served with lashings of clotted cream and jam. If you fancy something warm, our High Tea is served with poached egg and crumpets or for that special occasion choose the Celebration Tea accompanied by a bottle of Kent’s finest sparkling wine.

Cakes and Scones

We bake all our cakes and scones in house every morning to ensure the tastiest treats. Our bakers arrive early to ensure everything is baked to perfection ready for our first customers through the doors. Everyday we produce plain, sultana, cheese and gluten-free scones along with a flavoured scone of the day and our famous ‘Plump Pilgrim’ – a buttery crumbly cake with currants and mixed citrus bits. Our range of cakes change daily but often includes favourites such as ‘Victoria Sponge’, ‘Chocolate Fudge Cake’, ‘Coffee & Walnut Cake’, ‘Bakewell tart’ and a gluten-free ‘Fresh Orange Cake’.